Are Biotech Foods Safe?

Are Biotech Foods Safe?

The reason those tomatoes in your grocery cart are so plump and those apples are so golden is due in part to biotechnology. But while science has improved certain qualities of the foods we eat, some experts are concerned about the possible health risks in these ‘new and improved’ foods. Should you be worried?

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Why the FDA has Covered Up the Public Health Risks
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By Institute for Responsible Technology - Your Consumer Safety Partner
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