The notion that we should not eat meat or any products, including
dairy and eggs, may appear to be radical and relative to our
prevailing norms of behavior, it certainly is so. But relative to what we say
we believe as a moral matter, it is not radical at all. In fact, when it comes
to animals, our thinking is characterized by significant degree confused and
delusional thinking, or what we call ‘moral schizophrenia.’
We all ostensibly accept the notion that it is morally wrong
to inflict ‘unnecessary’ suffering on animals. This moral principle is embraced
by almost everyone and is so uncontroversial that it is embodied in the law of
most nations through anticruelty laws.
These laws are often contained in the criminal code and provide for the
imposition of a fine or imprisonment in the event of violation. As a general
matter, only those moral rules that are widely accepted and uncontroversial,
such as prohibitions against killing other humans, inflicting physical harm on
them, or taking or destroying their property, are enshrined in criminal laws.
There may, of course, be disputes about what constitutes
‘necessity’ but if this concept is to have any meaning whatsoever, it must rule
out the imposition of suffering and death on animals for reasons of pleasure,
amusement, or convenience. If these reasons are not excluded as justifications,
then the moral rule is without coherence. We can see this in the human context.
If we interpreted the widely shared moral principle that it is wrong to abuse
children as allowing for an exception in the case of abuse that resulted in
pleasure, amusement, or convenience, the exception would create a loophole that would render the moral rule
meaningless.
The problem is that in the case of nonhuman animals, the
overwhelming portion of our animal use can only be justified by pleasure,
amusement, or convenience. Our most numerically significant use of animals is
for food. Humans kill an estimated 53 billion animals worldwide every year in
connection with the production of meat, dairy, eggs, and other animal products.
This number does not include the billions more of fish and other aquatic
animals.
There is absolutely no necessity for this suffering and
death. We certainly do not need meat or animal products to live an optimally
healthy life. Indeed, mainstream health care professionals are increasingly of
the view that animal products are detrimental to human health. Animal
agriculture is a disaster for the environment because it involves a most
inefficient use of natural resources and creates water pollution, soil erosion,
and greenhouse gasses. The only justification that we have for the pain,
suffering, and death that we impose on these billions of animals is that we
enjoy eating animal foods, or that it is convenient to do so, or that it is
just plain habit.
Our moral schizophrenia is illustrated in the 2007 scandal
concerning American football celebrity Michael Vick. Vick was indicted on and
eventually pled guilty to federal dog fighting and related charges and was sentenced to prison as a result of these matters. There was widespread
and well justified condemnation of Vick for what he did with respect to the
dogs. Everyone—including those who ate
meat and animal products—condemned Vick. But how is what Vick did any different
from what those who consume meat and animal products do? What is the difference
between sitting around a pit and watching dogs fight and sitting around a
summer barbecue roasting the bodies of cows, sheep, pigs, chickens, or fish?
Vick apparently derived pleasure from or was amused by watching dogs fight;
those who eat animal products derive pleasure and amusement from ingesting
those products. The fact that others are paid to do the killing in the latter situation is irrelevant
in terms of the moral justification for the imposition of suffering and death.
In both cases, the purported moral justifications are identical and must be rejected for precisely the same reason.
Many of us live with nonhuman companions. We love those
nonhumans and we treat them as members of our families. We worry about them and
often rearrange our lives in different ways to accommodate them and to ensure
their well being. We take them to the
veterinarian when they are ill or when they need to have their teeth
cleaned. When they become ill, we often
go to great lengths to get them well. When they die, we grieve them, sometimes
for extended periods.
There is, of course, absolutely no difference between the
dog or cat who is a member of our family and the cow, pig, or chicken into whom
we stick a fork and who we put into our mouths, chew, and swallow. Nevertheless, we act as though there were a
difference.
In sum, you may think that a veganism is strange or
bizarre. It isn’t. What’s strange and bizarre is that we aren’t vegans.
I am providing below an educational pamphlet that I did with my colleague, Anna Charlton, which concerns animal use and 'necessity.' I am also providing an editorial that I did for the Philadelphia Daily News entitled, "We're All Michael Vick."